RICHMOND, Va. - As restaurateurs around the world seek out novel ways to pandemic-proof their businesses, a new Richmond concept is opening with a purpose-built approach to navigating precautions and restrictions. Mike Ledesma, an award-winning chef of Perch and Instabowl, has mastered a way to make his delicious food available for takeout, in a fraction of the time.
Check out this video to see Chef Mike Ledesma and Chef Chris Smith put together an Instabowl with Gochujang chicken, cucumber salad, shiitakes, napa cabbage, scallions, and sesame pickled red onions.
InstaBowl is located at 2601 W. Cary Street, and providing to-go ordering, curbside pickup, and delivery. Open daily 8 a.m. to 5 p.m, dinner will be added shortly.
