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Grain-free chocolate chip cookies

Posted at 1:49 PM, Sep 22, 2021
and last updated 2021-09-22 13:49:11-04

RICHMOND, Va. -- What's better than a chocolate chip cookie and a tall glass of milk? Health food coach, Erika Schlick is here with an easy, flourless, grain- free chocolate chip cookie that is sure to satisfy your sweet tooth. For more recipes and information on Erika, visit her website.

Ingredients
1 cup nut butter of choice

1/3 cup maple sugar

1 large egg

1 tablespoon vanilla extract

1 teaspoon baking soda

¼ teaspoon salt

1 cup chocolate chips

Directions
1. Pre-heat the oven to 350F and line a baking sheet with parchment paper .

2. In a stand mixer , with the paddle attachment, beat nut butter, sugar, egg, vanilla and baking soda until creamy and smooth, about 2 to 3 minutes.

3. Fold in chocolate chips.

4. Roll cookie dough into balls (about 1 ½ inches in size) and press onto baking sheet.

5. Bake for 10-13 minutes, until golden brown (depending on how crispy you want them).

6. Cool cookies on a wire rack and enjoy with hot cocoa or almond milk!