RICHMOND, Va - Executive chef Pete Woods, of Rappahannock Oyster Co., was in the Virginia This Morning kitchen to shuck some fresh oysters and serve up his grandma’s signature ‘Stuffn Muffn’ recipe. For more information you can visit online at www.rroysters.com.
Posted
Copyright 2025 Scripps Media, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.
