RICHMOND, Va - Executive chef Pete Woods, of Rappahannock Oyster Co., was in the Virginia This Morning kitchen to shuck some fresh oysters and serve up his grandma’s signature ‘Stuffn Muffn’ recipe. For more information you can visit online at www.rroysters.com.
Posted at 11:40 AM, Dec 30, 2015
and last updated 2015-12-30 11:40:42-05
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