RICHMOND, Va. (WTVR)- Get your forks ready! Chef Clemenza from Stuzzi heats up our kitchen with his Fall inspired Rosemary Romano Crusted Baby Lamb Chops with a White bean Ragu and Arugula.
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RICHMOND, Va. (WTVR)- Get your forks ready! Chef Clemenza from Stuzzi heats up our kitchen with his Fall inspired Rosemary Romano Crusted Baby Lamb Chops with a White bean Ragu and Arugula.
