RICHMOND, Va. -- Butter is great on its own, but imagine taking it to the next level with the addition of herbs and spices. Our friend Erika Schlick shows us a compound butter recipe perfect for meat and fish. For this recipe and more visit her website.
Try this upgrade on steak, fish, or vegetables!
Posted at 11:57 AM, Aug 01, 2022
and last updated 2022-08-01 11:57:42-04
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