CHESTERFIELD COUNTY, Va. -- With outdoor dining back on the menu and more vital for business than ever, local restaurants are cooking up ways to take advantage of loosened guidelines with the help of new local government programs.
For some, particularly restaurants in the counties, expanding outdoor seating has been a process of improvisation and creating new workflows to balance safety and operations. Click here to continue reading on Richmond BizSense.
For Helen Holmes, Ms. Girlee's Kitchen is a family affair. Listen to her story on this week's Eat It, Virginia!