On-AirVirginia This Morning


Postbellum’s Pork & No-Churn Strawberry Ice Cream

Posted at 1:06 PM, Jul 25, 2019
and last updated 2019-07-25 13:06:09-04

RICHMOND, Va- Chef Paul Kostandin from Postbellum was back in the Virginia This Morning kitchen to showcase the restaurant’s tasty Pork Cutlet Sandwich. Then he whipped up a batch of No-Churn Strawberry Ice Cream. For more information you can visit http://www.postbellumrichmond.com/