RICHMOND, Va - Rick Lyons, Owner of Lunch and Supper!, cooked up some tasty Lemon Zest Crab Cakes with homemade roasted garlic citrus aioli. This dish is a featured item for the Anthem LemonAid Challenge benefitting local families with children at the Children’s Hospital of Richmond at VCU. Lunch and Supper! are located at 1213 Summit Avenue. For more information call 804-334-0829 or visit www.lunchorsupper.com and www.anthemlemonaid.com.
{THIS SEGMENT IS SPONSORED BY CHILDREN’S MIRACLE NETWORK HOSPITALS AND ANTHEM LEMONAID}
