These sweet Beignets are a bite-sized taste of Heaven

RICHMOND, Va - Chef Sean Murphy, of The Savory Grain, put together some sweet French Beignets, a deep-fried pastry topped with powdered sugar. These tasty treats are just one featured dish Sean will create for this year’s Richmond French Food Festival. The Festival is Saturday, April 25th from 11am to 9pm at the Little Sisters of the Poor, located at 1503 Michaels Road. Proceeds from the event will benefit the Little Sisters of the Poor. For more information visit online at http://www.rvafrenchfoodfestival.com/fff/.