RICHMOND, Va - Executive Chef Auggie Lopez, of Torero Tapas Bar & Grill, shared a special selection from their Valentine’s Day Menu, Arctic Char with Squid ink fideos on a Saffron Brandy Cream Sauce. Torero Tapas Bar & Grill is known for their delicious and authentic Spanish tapas style dishes, as well as their warm and welcoming ‘neighborhood’ vibe. For more information visit www.torerorva.com.
This Arctic Char dish is just one of many featured items on Torero’s Valentine’s Day menu
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