RICHMOND, Va (WTVR) - It’s a Seafood Lover’s dream. Fresh, tender Calamari sauteed in a flavorful lemon and garlic and caper sauce. Chris DiLauro, Owner and Executive Chef of Bacchus shares his tasty creation with us.
Posted
RICHMOND, Va (WTVR) - It’s a Seafood Lover’s dream. Fresh, tender Calamari sauteed in a flavorful lemon and garlic and caper sauce. Chris DiLauro, Owner and Executive Chef of Bacchus shares his tasty creation with us.
