RICHMOND, Va. -- The 20th Annual SCAN Progressive Dinner and Auction helps to support the ongoing mission of the organization. Executive Chef and Restaurateur MIke Ledesma joined us with a delicious seafood grits recipe and details about the incredible event happening Saturday, April 30th with cocktails and appetizers from 5:30 p.m. to 7:30 p.m. at 4603 Sulgrave Road and dinners later on that evening at private residences. For more information, visit the SCAN Progressive Dinner and Auction website.
Executive Chef and Restaurateur Mike Ledesma joined us with a delicious seafood grits recipe and details about the incredible event happening Saturday, April 30th.
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