RICHMOND, Va. — A Shockoe Bottom restaurant space is getting reheated by yet another sweet tenant. First-time business owner Erin Kennedy next month plans to open OMG OCPs, a bakery specializing exclusively in oatmeal cream pies, at 3 N. 17th St. near the 17th Street Market. It’ll replace the short-lived Cafe Beignet RVA, which opened last year in place of Carmela’s pizza joint.
