RICHMOND, Va - Kim Baker, Cook book Author and Recipe Developer, returned to the Virginia This Morning kitchen with a pairing of tender pork cutlets with fruit and a sweet summer sangria. You can cook with Kim on Saturday, August 1st at her Sweet & Spicy Cooking Class starting at 6pm at Southern Season, located at 2250 Staples Mill Road. For more information visit www.facebook.com/kimbakerfoods.
Enjoy a tasty summer pairing of pork cutlets with fruit and summer sangria
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