RICHMOND, Va - Jenna Helwig, Food Editor for Parents Magazine, shared some new findings that show early exposure to certain foods, like peanuts, can help prevent food allergies in children. Jenna’s new book, ‘Real Baby Food,’ is full of tips on how to cook for babies and toddlers from six months to three years in a way that makes the process fast, easy, and flexible for parents. For more information you can visit online at www.nationalpeanutboard.org.
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