RICHMOND, Va. (WTVR)- It’s a Southern Classic Favorite. You can never go wrong with tasty Grits and sautéed seasoned Shrimp. Local Chef Sarah Bullard from Erin’s Village Eatery shares their recipe that will be featured this Saturday at Powhatan’s Festival of the Grape, Saturday, October 20th from 11am to 6pm at Historical Courthouse Square in Powhatan.
http://www.powhatanwinefestival.com/, http://www.erinsvillageeatery.com/
