RICHMOND, Va. -- Thirsting for revenue after the coronavirus pandemic dried up business at his local bartending school, Mike Love got creative.
He recently launched Bar Chef Cocktail Kits, a biweekly subscription service that delivers everything one needs to make a cocktail except the alcohol. The kits then are packaged with virtual happy hour events, in which professional bartenders instruct subscribers on how to make drinks and share the stories behind them. Continue reading on Richmond BizSense.
For Helen Holmes, Ms. Girlee's Kitchen is a family affair. Listen to her story on this week's Eat It, Virginia!